Allergy Friendly · Cakes & Quick Breads

Norwegian Spelt Apple Cake and Sweetened Sour Cream: Eplekake med Speltmel og Søtet Rømme

I found this little recipe to make for my wheat intolerant friend Hilde. I made it for her a year ago, and then again this year. The two photos illustrate what a huge difference bakeware and ovens can make. The oven used on the cake below is really unstable. I brought my oven thermometer along.… Continue reading Norwegian Spelt Apple Cake and Sweetened Sour Cream: Eplekake med Speltmel og Søtet Rømme